Elska Franks
What Is Peaberry Coffee? A Ramblin’ Story from the Mountains of Bolivia
If you’ve ever heard someone talk about peaberry coffee like it’s some kind of secret handshake among coffee folks, you’re not wrong. Peaberries are a little rare, a little different, and a whole lot special. And for Ramblin’ Joe, this story starts high up in the mountains of Bolivia, where great coffee and even better stories tend to find you when you’re willing to wander.
Elska Franks
Coffee Cupping, Ramblin’-Style: How We Grade Coffee Before It Ever Hits Your Cup
Ever wonder how coffee gets its flavor before it ever reaches your cup? At Ramblin’ Joe’s, it all starts at the cupping table. Join us as we break down the craft of coffee cupping and how we taste, grade, and compare coffees from Brazil, Colombia, and Ethiopia to make sure every roast we share is worth sipping.
Kaitlynn Clement
Rare Origins: Myanmar
Introducing Ugly Mug's newest Rare Origin Coffee: Myanmar. This Naturally Processed Coffee features cupping notes of floral blueberry and white grape flavors. This coffee is in an extremely limited supply and is by far the most difficult to obtain of our rare origin coffees.
Kaitlynn Clement
Grind City Coffee Xpo
Saturday November 6, 2021 join us at the Grind City Xpo at Wiseacre Brewing for coffee culture experience!
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